An easy way to prepare Osmaliyah with mango and cream

By Samar Maatouk
10 Jun,2021


500g of frozen osthmaliya

1/2 cup of butter

2 cups of whipped cream

2 cups diced mango

1 cup of syrup


How to prepare

Mix the butter with the Osmaliya by hand, then place in a tray in the preheated oven and stir until light brown.

The osthmaliya is watered with syrup, then divided into two parts, and the first part is placed in serving dishes.

Add the whipped cream, then slice the mango in several layers.

Finally, put the remaining amount of osthaliya and decorate with cream and mango.

Serve cold!