Spaghetti with a Twist

By Samar Maatouk
23 Jul,2020



500 g spaghetti

5 tablespoons of olive oil

2 cloves of garlic

2 cups of bread crumbs

Salt and pepper to taste

1 teaspoon lemon juice

½ cup of fresh chopped basil leaves


How to prepare

Boil the spaghetti according to the box’s instructions, drain then mix them with one tablespoon of olive oil.

In a pan over the heat, cook garlic with olive oil for one minute, then add bread crumbs until it becomes light-colored.

Add spaghetti with basil, salt, spice and lemon juice and cook the mixture for 2 minutes.

Serve hot spaghetti and garnish with bread crumbs and basil.