Kitchen
Easy Potato Soup
Samar Maatouk
19-November-2021
Ingredients
3 tablespoons of olive oil
1 chopped white onion
Salt and pepper to taste
4 crushed garlic cloves
4 cups of vegetable broth
1 kg potatoes, chopped
1 and a half cups of cooked white beans
1/2 teaspoon of mustard
1 tablespoon of lemon juice
1/2 teaspoon of paprika
Directions
Fry onions in oil until soft.
Add garlic, salt and pepper and stir for 3 minutes.
Add broth, potatoes and beans.
Leave the mixture on the fire until it boils, then reduce the heat and leave for 30 minutes until the potatoes are tender.
Place the mixture in the electric mixer with the mustard, lemon juice and paprika until smooth.
Serve the soup hot.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
3 Chic Outfit Ideas to Try This Pre-Fall 2025
-
2
Hande Erçel Dazzles in Vintage Elie Saab at Celio Saab’s Wedding
-
3
Lindsay Lohan Shines in Feminine Pink Dress at her new movie Premiere
-
4
How to Wear Blush Pink in Summer 2025
-
5
Statement Jewelry Trends to Know from the Fall-Winter 2025/2026 Runways
