Kitchen
Cake with apple and olive oil
Samar Maatouk
21-December-2020
Photo: Christopher Testani
Ingredients
1 and a quarter cup of sugar
4 large eggs
2 egg yolks
Pinch of salt
1 tablespoon of shredded orange
1 teaspoon of cardamom
2 teaspoons of vanilla
1 cup of olive oil
2 cups and 1/3 of flour
1 tablespoon of baking powder
2 large green apples, peeled and sliced
2 tablespoons of fine sugar
How to prepare
In a large bowl, beat the sugar, eggs, yolk and salt for 2 minutes. Add the shredded orange, cardamom and vanilla, then gradually add the olive oil until the mixture is homogeneous.
Add flour and baking powder, beat well, add apples and mix. Pour the mixture into a greased cake and place in a preheated oven for about an hour. Leave to cool for about 30 minutes before turning it into a serving tray.
Sprinkle with fine sugar and serve with whipped cream.
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