Kitchen
Egg Salad with Green & Red Peppers
Samar Maatouk
26-May-2020
Photo: Lush Appetites
Ingredients
8 boiled eggs
1 red pepper
1 green pepper
1/2 cup of mayonnaise
3 tablespoons of mustard
1/2 teaspoon of paprika
Salt and pepper to taste
How to prepare
Cut the eggs and pepper into small cubes. Set aside.
Mix mayonnaise with mustard, paprika, salt and spice until you have a homogeneous mixture.
Mix the sauce with eggs and pepper well.
Serve cold.
Recommended
Baking with Mimi: The Delicious Journey of a Growing Business
17-September-2024
Lemon Ice Cream Pie
30-August-2024
Barista Espresso
16-June-2023
Most read
-
1
Jimmy Choo Unveils Its Autumn 2026 Men’s Campaign in the British Countryside
-
2
Dr. Andrea Tomeo: Redefining Beauty Beyond Injectables
-
3
ELIE SAAB and H&M Unite for a Celebration of Glamour and Timeless Elegance
-
4
Tony Ward and Marina Rinaldi Unveil “Echoes of the Dunes” Capsule Collection
-
5
KAYALI Expands Beyond Fragrance With Its First-Ever Lip & Body Collection